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Formulation Changes Rapidly


So every time you come back to Five Mushrooms it looks a little different...


We are growing very quickly, and getting lots of feedback about what people like and don't like about the site. The editors of this site are all former or current chefs, so we are not afraid to try different things, mix it up a bit and see what works and what doesn't.


Hopefully as the dust settles things will stabilize, but we aren't afraid to scrub features people don't like, and add ones people ask for.


Please don't be afraid to ask for features or complain of something is broken! Ultimately we want this site to provide the best tools to research, create and promote your recipes, restaurants and culinary creations.


Bon Appetit...

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